Easter brings out the child in me. It was always the time when we five girls had a huge amount of fun with springtime ramblings, colouring Easter eggs, and of course waking up on Easter Sunday to our Easter baskets – no such thing in the States as … [Read more...]
Shepherd’s pie step-by-step
My recipe for this comforting family dish of lamb and vegetables topped with mashed potatoes is offered here by request, with step-by-step instructions. Simple and familiar as it is, it proved very popular recently with family of all ages for being … [Read more...]
Early spring magic: wild garlic, radishes and the common primrose
The softness of these early spring days is heartbreakingly lovely: the birdsong, the quality of light, the gentle but perceptible warmth of the sun; and who could resist the antics of those gangs of new lambs racing in the fields for the joy of … [Read more...]
A Valentine’s menu, and musings on love’s labours
We are all in search of easy ways to eat well, but when I see recipes that claim to be ‘effortless’, I raise my eyebrows. Feeding ourselves is a basic need that requires effort, even when it’s pleasurable, creative and appreciated. Preparing a … [Read more...]
Roast potato, chicken and bacon salad
This satisfying main course salad is a celebration of the first cut-and-come-again lettuces from the garden and the noble remains of a good roast chicken. It is given extra appeal with some crisp bacon and good tomatoes. It is also a homage to … [Read more...]
Asparagus now!
It’s here! I returned from a week away to find my asparagus bed has leapt to attention and is at risk of growing into trees before I’ve had a harvest. It really is one of the “hurry up and wait” crops: you drum your fingers for weeks in impatience, … [Read more...]