The Cambridgeshire apricots are in, and they are beautiful, despite this very challenging season. The trees are full of fruit (no frosts at blossom-time and a good spell in spring for the pollinators), but this summer's exceptional heat wave and … [Read more...]
November magic
[This was the first in a series of Crumbs on the Table columns published in Cambridge Magazine. It includes three recipes for a homely yet special autumn feast in sympathy with the season: woodsy mixed mushrooms on garlic toasts, fit for a king or … [Read more...]