Phew, it's hotter than something that's really hot. Cambridge reached 100F yesterday, and had the distinction of being the hottest place in the UK, on a day that had its own dubious distinction of being the hottest July day on record. It's a … [Read more...]
Anise hyssop gelato
If you don't know it already, meet anise hyssop. I'm very excited by this delightful new acquaintance, my serendipitous culinary discovery of the summer. Also known as liquorice mint, its leaves and beautiful purple flowers taste remarkable. It is … [Read more...]