There is something sensuous about nibbling a dainty biscuit that transports one to a perfumed rose arbour or a sunny patch of violets. And the taste of these really lives up to the romantic associations. They are beautifully buttery, with a great … [Read more...]
Strawberry rose jam and cream scones
It’s June, and the roses in my English garden are putting on their best show in years (all that May sunshine!). The English strawberries with real flavour are also starting to come in, with a glut to follow once June really gets going. This seasonal … [Read more...]
Cook it with flowers: chocolate rose cake, and tips for making pretty salads
June is the month of longest days, of herbaceous borders, roses and elderflower, of picnics, garden teas, barbecues and al fresco drinks – any excuse to eat and imbibe outside while we can. Even on those inevitable rainy days (this is English … [Read more...]
Rose geranium sponge cake
If you are a fan of the edible rose geranium, as I am, this is a beautiful cake with a herbal, floral note, supported by Cognac and the flavour of good butter and eggs. The leaves of this scented pelargonium add prettiness and a complex flavour. … [Read more...]
A Midsummer Night’s Eve potion
There is something so magical about Midsummer Night’s Eve that it calls for a potion -- something drawn from Shakespeare's green world to induce dreams of love and pagan revelry, safely resolved with all the right embraces after a dalliance with … [Read more...]