Fish, meat, poultry and game recipes Click on each photo to go straight to the recipe. You'll also find an alphabetical list of all recipes in this category at the end of the page, under the photos. Crab tea sandwiches Crab tartlets with parmesan short crust Slow roasted side of salmon Fish fillets with grilled cucumber and beurre blanc Mina's Napoli sea bream with pink peppercorns, coriander seeds and rosemary Greek-style prawns with tomato, olive and feta Baked hake fillets with skinny potatoes and olive tapenade Do-ahead salmon and egg casserole Tuna pasta with anchovies and capers Scandinavian smørrebrød with smoked salmon, shrimp and egg White asparagus with lobster-tail butter Hassled chicken Bong's chicken: roast chicken with artichokes, garlic and lemon Duck legs braised with beans and herbs Asian style baked chicken thighs with apricots Baked chicken with potatoes, tomatoes and parmesan Chicken braised in cider with buttered apples Asian style chicken salad Asparagus with potato rosti, bacon and hollandaise Umbrian baked rigatoni with sausage and peas Tarte flambé Alsatian onion tart with bacon and cream Tomato prosciutto tart Baked aubergine rolls with pork and beef filling, in fresh tomato sauce Lamb and gammon broth with mixed vegetables and herb dumplings Ham hock salad with new potatoes and radishes Roasted partridge salad with parsnip and pear Texas-style venison chili Baked eggs with chorizo, potato, tomato and spinach Enchiladas with Texas-style chili Venison braised in ale with pickled walnuts Toulouse-Lautrec's pumpkin gratin with sausage Easy ham-stuffed tomatoes Roast potato, chicken and bacon salad Peach and proscuitto panzanella Lamb and mint curry Shepherd's pie Grilled lamb chops and asparagus with mint and parsley pesto Frikadeller smørrebrød Liver paste and bacon smørrebrød Alphabetical list of all fish, meat, poultry and game recipes, with links to the posting in which they appear: Fish Crab tea sandwiches Crab tartlets Fish fillets with grilled cucumber and beurre blanc Baked hake with skinny potatoes and black olive tapenade Do-ahead salmon and egg casserole Greek-style prawns with tomato, olive and feta Slow-roasted side of salmon Smoked salmon, shrimp and egg smørrebrød Mina's Napoli sea bream with pink peppercorns, coriander seeds and rosemary Tuna, anchovy and caper sauce for pasta White asparagus with lobster-tail butter Meat (pork, beef, lamb) Asparagus with potato rosti, bacon and hollandaise Aubergine rolls filled with beef and pork, in fresh tomato sauce Baked eggs with chorizo, potato, tomato and spinach Easy ham-stuffed tomatoes Frikadeller smørrebrød Grilled lamb chops with asparagus and mint and parsley pesto Ham hock salad with new potatoes and radishes Lamb and gammon broth with vegetables and herb dumplings Lamb and mint curry Liver paste and bacon smørrebrød Peach and prosciutto panzanella Shepherd's pie Tarte flambé: Alsatian onion tart with bacon and cream Tomato prosciutto tart Toulouse-Lautrec's pumpkin gratin with sausages Umbrian baked rigatoni with sausage and peas Poultry Asian-style baked chicken thighs with apricots Asian-style chicken salad Bong's chicken with roasted lemon, garlic and artichokes Chicken braised in cider with buttered apples Duck legs braised with beans and herbs Hassled chicken Roast chicken with potato, tomato and parmesan Roast potato, chicken and bacon salad Game Enchiladas with Texas-style venison chili Roast partridge salad with parsnips and pear Venison braised in ale with pickled walnuts Venison Texas-style chili
