Crumbs on the Table

Stories about food

Home
About
Recipes
Articles
- Articles
- Podcasts
- Reviews
- Producers
- Places
Contact

LDonohueCrumbsontheTablePlatedLambMintCurry

June 8, 2016 laura Leave a Comment

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Comment *

Name *

Email *

Website

Δ

What you will find here

Crumbs on the Table is a food blog with tested recipes, and stories about food. I aim to share the best recipes I know, and something of their context: the places they come from, … More

Finalist
Guild of Food Writers
Food Blog of the Year 2019

Finalist
Guild of Food Writers
Food Blog of the Year 2018

Published in
Best Food Writing 2016

Finalist
Guild of Food Writers
Food Blog of the Year 2015

Pink Lady Food Photographer of the year 2019 - Highly Commended

Pink Lady Food Photographer of the year 2018 - Commended

Pink Lady Food Photographer of the year 2015 - Commended

instagram
facebook
twitter
pinterest

Subscribe to updates by email

Enter your email address here to receive the latest post by email.*

Please leave this field empty.

Recent Posts

Wholesome carrot breakfast-muffins, and a finely textured carrot cake
Chicken breasts with black olive tapenade, roasted red peppers & prunes in puff pastry — and other ideas for a different Christmas
Caramel cake distraction bake
Tamale pie
Sicilian pasta ‘ncasciata: pasta bake with aubergine
Rose and violet shortbread biscuits

Featured recipes

Napoli bream with pink peppercorns, coriander seeds and rosemary

Tuscan-style g rape and walnut harvest bread

South African malva pudding with coconut and rum

Citrus jelly with passionfruit

Sweet potato quesadillas

Rhubarb sponge crumble

Asparagus and pea ravioli

Coffee crème caramel

Garlic soufflé

Fish with grilled cucumber

Baked gooseberry caramel pudding

Chocolate rose cake

Sicilian vanilla gelato

Celery, stilton and sage tart

Fresh coconut cake and cream pie

Duck legs braised with beans and herbs

Roasted tomato soup with coconut milk

Chez Panisse almond tart

Dobosh torte step-by-step

Baked chicken with potato, tomato and parmesan

Chocolate pots de crème

Peach and prosciutto panzanella

Banana chocolate chip bars

Roast potato, chicken and bacon salad

Norwegian waffles

Profiteroles Pontresina

Bong's chicken with artichokes

Books and Blogs

I share with you here some of the cookbooks, blogs, food memoirs, and other culinary writings I have found most delicious, intriguing, and helpful over the years. This … More

Archives

Archives

Latest from Instagram

Follow on Instagram

Copyright © 2024 · Daily Dish Pro Theme on Genesis Framework · WordPress · Log in

Crumbs on the Table is a non-commercial blog. It uses cookies to gather anonymous visitor information, but never sells it on. Please click ‘okay’ to continue to use this site; or read the Privacy Policy to learn more.Ok Privacy Policy